Tag: food
‘All things food’ engagement week starts Oct. 10
Missouri S&T will celebrate Extension and Engagement Week 2022 from Monday, Oct. 10, through Thursday, Oct. 13, in partnership with the University of Missouri System.
Read More »Research may help planners predict food shortages
As world leaders seek ways to address global food shortages, Missouri S&T researchers are working on a method that could help government planners and relief agencies better prepare for future shortages by predicting the variability of food supplies for specific nations or regions.
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