Tag: KC Dolan
It’s GR-R-REAT! New book examines the history of cereal
A new book by a Missouri S&T researcher delves into the history of breakfast cereals and the role they have played in society and culture. Breakfast Cereal: A Global History by Dr. Kathryn Cornell Dolan examines the entirety of cereal, from the beginning of agricultural history in the Fertile Crescent to modern sugary snacks.
Read More »The U.S. has beef with its history
A new study by a Missouri S&T researcher shows U.S. food culture has paralleled the country’s broader changes in colonization, environmentalism, ethnicity and race, and even industrialization.
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Sports Headlines
- Miners Welcome Lincoln, Upper Iowa, and Quincy in GLVC Opening Week
- Miners Women's Basketball Set New Records in Win over Emporia State
- Niboh Earns Second Career GLVC Special Teams Player of the Year; Eleven Miners Make All-Conference
- Miners Women's Basketball to Play Emporia State on Wednesday
- Miners Record Multiple Career Bests at House of Champions Invite