Tag: cereal
It’s GR-R-REAT! New book examines the history of cereal
A new book by a Missouri S&T researcher delves into the history of breakfast cereals and the role they have played in society and culture. Breakfast Cereal: A Global History by Dr. Kathryn Cornell Dolan examines the entirety of cereal, from the beginning of agricultural history in the Fertile Crescent to modern sugary snacks.
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Sports Headlines
- S&T cross country teams earn academic honors from USTFCCCA
- S&T track & field squad nets five CSC Academic All-District selections
- Five Miners land on CSC Academic All-District track & field squad
- S&T’s Hampton earns ABCA/Rawlings All-Midwest Region first team honors
- Swadley takes fifth in shot put, earns fourth career All-America award