Staff at Missouri S&T’s biological resource site, the Ozark Research Field Station, have already hosted several summer classes this semester, covering topics such as field biology, insect ecology and vegetation of the Ozarks. And soon, the field station’s offerings could expand thanks to a gift from S&T alumnus Michael Haynes.
Read More »When you order fries at McDonald’s, you expect them to taste the same in Missouri as they do in Montana. That type of consistency is what researchers at Missouri S&T are trying to achieve in ultra-high-temperature ceramics processing for hypersonic vehicles.
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